With its location at the crossroads between
Africa, Europe and the Middle East; Moroccan food has a sense of variety and
richness. Although it is situated in a desert, it has one of the most exotic
and tasty cuisines in the world.
Harissa – This rub gives you a rich,
warming spice with a North African kick. The fresh ingredients used include
garlic, mint and coriander. This rub is full of flavour and mixed with chillies.
All portions are for two people 450g (unless